Chick Peas Please!!!
Try saying that fast a few times :) Here is another "I'm craving something salty" snack that is easy and fast! I can't stop eating them myself!
Cans of Chick Peas (I used two cans but use however many you want). Make sure you rinse the chick peas really good to reduce the sodium.
No salt substitute and any other salt free seasonings
Broil at 500 degrees for about 20 minutes. Turn them occasionally and when they feel hard and crispy like nuts they are ready to eat!
i dig your blog :)
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